Fall is setting in and we are nearing the final stretch of the harvest season. But the stand is still full of wonderful and delicious fruits, vegetables, baked goods, cheeses and more. The selection is different from a week ago, and the corn is gone, but it’s still a fabulous place to stock your pantry!
Vegetables (Our own certified organic): Mesclun Mix, Baby Lettuce Mix, Spinach, Beets, Broccoli, Cabbage, Savoy Cabbage, Chinese Cabbage, Napa Cabbage, Bok Choi, Green Kale, Red Kale, Lacinato (dinosaur) Kale, Brussels Sprouts, Cauliflower, Broccoli Raab, Arugula, Cilantro, Beet Greens, Fennel, Parsley (curly and Italian), Swiss Chard, 6 types of Lettuce, Radicchio, Green Peppers, Pablano Peppers, Paprika Pepper, Smoked dried Paprika, Jalapenos, Red Onions, White Onions, Sweet Onions, Leeks, Scallions, Shallots, Garlic, Red Potatoes, White Potatoes, German Butterball Potatoes, Fingerling Potatoes, Yukon Gold Potatoes, Russet Potatoes, Sweet Potatoes, Greenhouse (vine ripened, soil grown) Tomatoes, Cherry Tomatoes, Green Tomatoes, Canning Tomatoes, Radishes, Turnips, Yellow Wax Beans, Celery, Celeriac, Carrots, Acorn Squash, Buttercup Squash, Butternut Squash, Carnival Squash, Delicata Squash, Pie Pumpkins, Baby Hubbard Squash, Baby Bear Pumpkins, Jack-o-Lantern Pumpkins, Gourds.
Local Apples: Ashmead’s Kernal, Bancroft, Golden Russet, Hudson’s Golden Gem, Hubbardston Nonsuch, Esopus Spitzenberg, Pomme Grise, Lady, Wickson, Calville blanc d’hiver, Baldwin, Elstar, Spartan, Jonagold, McIntosh, Cortland, Fuji, Empire, Green Mountain Granny, Macoun, Red Delicious, Golden Delicious, Gala, Honeycrisp.
Local Pears: Buerre Bosc
Local Dairy: Organic Milk, Organic 1/2 & 1/2, Organic Heavy Cream, Organic Ice Cream, Organic Yogurt, Creme Fraiche, Cultured Butter
Local Meat: Organic Heritage Pork, Natural Chicken, Organic Lamb Sausages, Organic Guinea Hens
Cheese: Mozzarella di Bufala (Water Buffalo), Chevre (Goat’s Milk), Crottina (Goat’s Milk), Bayley Hazen Blue (Cow’s Milk), Constant Bliss (Cow’s Milk), Consider Bardwell Dorset and Pawlett (Cow’s Milk), Lake’s Edge (Goat’s Milk), Goat’s Gouda (Goat’s Milk), Camembrie, Goat’s Brie (Goat’s Milk), Woodcock Humble Pie (Sheep’s Milk), Vermont Shepherd (Sheep’s Milk), Tarrentaise (Organic Cow’s Milk), Sharp Cheddar (Organic Cow’s Milk), Mascarpone (Cow’s Milk).
Plus Local… : Eggs, Cider, Maple Syrup, Honey, Preserves, Organic Cider Vinegar, Organic Whole Wheat Flour, Organic Cornmeal, Cookies
New: Local Goat’s Milk Dulce de Leche, Organic Tunisian Olive Oil, White Balsamic Vinegar
Weekend Baked Goods:
- David’s Apple Pies (Made with this year’s Cortland apples from the stand!)
- Rosemary’s Chestnut/Walnut Pound Cakes
